ISLAMIC CO-ORDINATING COUNCIL OF VICTORIA PTY. LTD.

AUSTRALIA

ICCV CERTIFIES HALAL PRODUCTS FROM AUSTRALIA TO ALL  COUNTRIES AROUND THE WORLD

           HALAL  MEAT  PROCEDURE

Method of  Slaughter

Requirements for Abattoirs

Requirements for Boning Rooms

Requirements for Cold Store

Pre – Slaughter Conditions for Animals / Poultry

Guideline for Mechanical Slaughtering of Chicken 

Halal Slaughter man / Inspector Registration

Inspection

Transportation and Storage